Superior Heat Retention and Even Cooking: Cast iron delivers superior and even heats distribution. The thick-walled construction of this mini Dutch oven provides excellent heat retention to keep foods warm for serving. Inner vapor circulation can keep food warmed evenly, makes meal tender and luscious.
Multi-use: Perfect for casseroles, soups, sauces, and stews
Ready to Use: The cocotte is pre-seasoned and ready to use. Just wash and start cooking—no seasoning required.
Size: 6.3”D x5.31”H(with the lid)
From Kitchen to Table: Dual handles make it easy to move bakeware in and out of the oven. They also make it easy to serve directly on the table. Pre-chilling cookware in the refrigerator keeps foods such as fruit and pasta salads cool during serving.
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