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HAWOK 10-Inch Cast Iron Skillet for Induction, Electric, Gas, and Oven Cooking

Name: HAWOK
Price: 7.09 USD
Availability: InStock

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$ 9.99 $7.09

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About this item

.Do Not place cold Supercast Cookware on a hot burner.
.Storing:It is important to store your cast iron cookware in a cool dry place. If stacking together with other cast iron pieces,it is best to keep them separated by placing a folded paper towel between them.
.Cleaning after use:Let the cookware cool.Placing hot cookware in cold water will damage the iron and may cause cracking or warping. Wash with a brush and hot water.DO NOT USE soap or detergents. DO NOT wash cast iron in a dishwasher.
.Before first use: Rinse(without soap)the cookware in warm water then dry completely.Apply a lighe coat of vegetable oil or a Pam like spray product onto the inside surface before cooking.
After cleaning, promptly wipe dry with a towel while it’s still warm. Apply an additional thin layer of oil.