Superior Heat Retention and Even Cooking: Made entirely of cast iron. Cast iron delivers superior and even heats distribution.
Durable Enamel Coating Outside: The exterior enamel is colorful, glossy, and resistant to chipping and cracking, ensuring long-lasting quality.
Compatible with all cooktops and oven-safe up to 500°F
Tight-fitting lid circulates steam and returns moisture back to the food
Comes with a stainless steel knob and two loop handles for great control
Perfect for casseroles, soups, sauces, and stews
Cream Color Enamel Interior: The inner wall of the cocottes is coated with cream color enamel, which seals the cast iron to keep food from sticking and crusting. Due to its ultra-smooth surface, the HAWOK cocotte is effortless to clean.